Lemon China | Meyer lemon
Meyer lemons are a type of lemon that is native to China. They are named after Frank Meyer, who introduced them to the United States in 1908. Meyer lemons are slightly sweeter and less acidic than other types of lemon, and they have a thin, delicate skin. The fruit is often used in baking and in cocktails.
Malta | Citrus sinensisÂ
Malta Citrus sinensis is a hybrid citrus fruit that is a cross between a pomelo and a mandarin orange. The fruit is round or oblate, with a thick rind that is deep orange in color. The flesh of the Malta is orange, juicy, and slightly acidic. The fruit is typically eaten fresh, or used in juices and other beverages.
Maulsari | Mimusops elengi
Mimusops elengi, commonly known as maulsari, is a large evergreen tree native to India, Bangladesh, Sri Lanka, and Indonesia. It grows up to 30 m tall and has a trunk diameter of 1-2 m. The leaves are oblong-elliptical, 10-20 cm long and 5-10 cm wide, with a pointed tip and a serrated margin. The flowers are white or cream-colored, 5-7 cm in diameter, with five petals. The fruit is a drupe, 5-7 cm in diameter, with a single seed.
Mosambi | Citrus limetta
Mosambi Citrus limetta is a species of citrus, commonly known as sweet lime, sweet lemon, or mosambi. It is a cross between a citron and a sweet orange, and is often used as a substitute for lemon. The fruit is oval in shape and has a greenish-yellow skin. The flesh is white and juicy, with a slightly acidic taste.