Showing 1–9 of 101 results

Lantana | Lantana camara

 190
Lantana Lantana camara is a species of flowering plant within the verbena family, Verbenaceae, that is native to the Caribbean, Central America, and South America. Lantana camara is a perennial shrub that can grow up to about 3 m in height. It has ovate-shaped leaves that are about 10 cm long and 5 cm wide. The flowers of the plant are clustered together and are typically either yellow or orange in color, although some cultivars can have white or pink flowers. The fruits of the plant are small, black, and spherical.

English Ivy | Hydra helix| ہڈیرا |

 260 650
The English Ivy Hydra helix is a fast-growing, evergreen vine that can reach up to 50 feet in length. It has dark green, glossy leaves that are 3-6 inches long and 2-4 inches wide. The leaves are arranged in pairs along the stem, and each leaf has 3-5 lobes.

Garden Cosmos | Cosmos bipinnatus

 180
The  Cosmos bipinnatus is a beautiful and popular plant that is easy to grow. It has pretty, daisy-like flowers that come in a variety of colors including white, pink, purple, and red. The Garden Cosmos is a great plant for adding color and interest to your garden.

Asparagus Dwarf | Asparagus densiflorus|

 180 250
Asparagus is a perennial vegetable that is best known for its edible shoots. These shoots are the young, tender spears that grow from the underground crown of the plant.

Syngonium Golden | Syngonium Podophyllum

 220
Golden Syngonium podophyllum is a species of plant in the family Araceae. It is native to Mexico, Central America, and the Caribbean. The Golden Syngonium podophyllum is a fast-growing, evergreen vine that can reach up to 6.6 feet in length. The leaves are heart-shaped and have a golden-yellow color with green veins. The flowers are white and grow in clusters. The Golden Syngonium podophyllum is an easy plant to care for and is ideal for beginners. It can be grown in a pot or in the ground and does not require much maintenance.

Morpankh | Thuja Orientalis

 220 520
Morpankh is a species of evergreen coniferous tree in the family Cupressaceae, native to eastern Asia. It is a large tree, growing to 30–40 m tall with a trunk diameter of 1–1.5 m. The leaves are scale-like, arranged in decussate opposite pairs, and 2–4 mm long. The cones are globose, 6–8 mm diameter, with four scales arranged in two opposite pairs; they are mature in about 18 months. The cones open to release the seeds in autumn. The specific epithet orientalis refers to the tree's eastern distribution.

Dwarf jatropha | Jatropha nana 

 260
Jatropha nana, also known as dwarf jatropha, is a small shrub that is native to Mexico and Central America. The plant has small, dark green leaves and produces small, yellow-green flowers. The fruit of the plant is a small, dark green berry that contains one or two seeds. The plant is used in traditional medicine for the treatment of diarrhea, dysentery, and other gastrointestinal disorders.

Stevia/ Candyleaf | Stevia Rebaudiana

 660
Stivia Candyleaf Stevia rebaudiana is a plant species in the genus Stevia of the sunflower family (Asteraceae). The species is widely grown for its sweet leaves. As a sweetener and sugar substitute, stevia's taste has a slower onset and longer duration than that of sugar. With its extracts having up to 150 times the sweetness of sugar, stevia has attracted attention with the rise in demand for low-carbohydrate, low-sugar food alternatives. Plant is a perennial herb native to parts of Brazil and Paraguay. The leaves of the plant have been used for centuries by the Guaraní people of South America to sweeten tea and other beverages. The plant was first formally described by the Swiss botanist Moisés Santiago Bertoni in 1899.

Butcher’s Broom | Ruscus Aculeatus

 270
Butcher's Broom is a small, evergreen shrub that is native to southern Europe and northwest Africa. The plant gets its name from its use in the past as a broom for sweeping up meat scraps and blood from butcher's blocks. The Butcher's Broom has small, dark green leaves and produces small, white flowers in the spring. The plant is also known for its bright red berries, which are poisonous to humans but are a favorite food of birds.